Cooperativa de Caficultores de Dota R.L (CoopeDota), which was established in 1960, is one of Costa Rica's finest coffee cooperatives. It starts with an unmatched commitment to the environment. CoopeDota has a first of its kind certified carbon-neutral mill, which features hydro-powered energy consumption, water efficient eco-pulpers (also called a demucilager), and mechanical coffee dryers fueled by coffee parchment. The community of Santa Maria is located south of the capital of San Juan in Tarrazu, perhaps Costa Rica's most well known coffee growing region. Catuai and Caturra varietals. Fully washed.
Cup Profile: Meyer lemonade, tropical fruit, syrupy sweet - light roast